The T&N
Catering Menu
Pick-up, drop-off, staging or full service … We handle everything, just show up and enjoy, even in your own house! No event is too big or small! We customize every event to meet your budget and menu specifications! Call (267) 767-0073 or email us.
All rentals available: Tables, chairs, tents, bar/bartender. Linens available in any color, server to stay: $100*, Drop off/set-up: $25*, Diningware: $1/person and chaffing racks/sterno (2)/Water Pan: $10/set-up (serveware included w/all trays/pans).
*Gratuity Not Included
| Hors D’oeuvres | |
| Scallops or Chicken Wrapped in bacon, served w/a tangy BBQ glaze (12 each). |
|
| Scallops | $35.00 |
| Chicken | $30.00 |
| Shrimp | $35.00 |
| Mini Pan Seared Chef Tommy Crab Cakes w/caper remoulade sauce (12 each). |
$30.00 |
| Lemon Pepper Shrimp Skewers 12 each. |
$25.00 |
| Hummus Bowl w/Toasted Pita Our homemade recipe of southwestern style black bean hummus and great northern white bean hummus. |
$30.00 |
| Crudite Tray A display of crisp vegetables w/a housemade Ranch dip. |
|
| Small | $35.00 |
| Large | $50.00 |
| Fruit and Cheese Tray A display of fresh melons, berries, fine cheeses and crackers. |
|
| Small | $35.00 |
| Large | $50.00 |
| Fruit Skewers Made w/brown sugar and yogurt. |
|
| Small | $30.00 |
| Large | $50.00 |
| Pepperoni and Cheese Tray | |
| Small | $35.00 |
| Large | $50.00 |
| Homemade Chicken Cutlet Tray w/your choice of sauce. |
$40.00 |
| Homemade Mozzarella Wedges Tray w/marinara sauce (20 Wedges). |
$30.00 |
| Cheese Steak or Buffalo Chicken Spring Rolls Tray w/housemade spicy ketchup and bleu cheese dip. |
$40.00 |
| Artisan Cheese Tray Gorgonzola and honey spread over green apples, with warmed brie and four citrus marmalade on toast points. |
|
| Small | $50.00 |
| Large | $90.00 |
| Tri-Tip Beef on Toast Points w/horseradish mayo sauce. |
|
| Small | $40.00 |
| Large | $60.00 |
| Belgium Endives w/Smoked Salmon and Herb Goat Cheese (12 each). |
$45.00 |
| Asian Chicken Satay w/peanut-ginger dipping sauce(12 each). |
$20.00 |
| Fresh “South Philly Style” Pretzel Tray w/deli mustard dip. |
$25.00 |
| Assorted Bruschetta w/Fresh Herb Tomato and Olive Tapenade | |
| Small | $25.00 |
| Large | $40.00 |
| Antipasto Italian meats, Italian tuna, marinated olives, roasted peppers and Italian cheeses w/croustini. |
|
| Small | $50.00 |
| Large | $75.00 |
| Tot Bar 50 housemade tots w/sides of sour cream, bacon, spicy ketchup and cheese sauce. |
$60.00 |
| Sandwich Trays | |
| Small feeds 10 – 15 people | Large feeds 20 – 25 people | |
| Classic Assortment of ham and cheese, Italian, turkey and chicken cutlet hoagies. |
|
| Small | $55.00 |
| Large | $75.00 |
| Old World Assortment of old fashioned Italian, prosciutto and sharp provolone, soppressata and fresh mozzarella hoagies. |
|
| Small | $70.00 |
| Large | $95.00 |
| Italiano Assortment of old fashioned Italian, veggie and chicken cutlet w/sharp provolone and roasted peppers hoagies. |
|
| Small | $70.00 |
| Large | $95.00 |
| Veggie Amore Assortment of veggie, Italian tuna and mixed cheese hoagies. |
|
| Small | $70.00 |
| Large | $95.00 |
| Pollo D’amore Chicken cutlet w/sharp provolone and roasted peppers OR chicken cutlet w/greens and sharp provolone OR an assortment of both. |
|
| Small | $85.00 |
| Large | $110.00 |
| Wrap Trays | |
| Small feeds 10 – 15 people | Large feeds 20 – 25 people | |
| Land and Sea Assortment of chicken, tuna and egg salad. |
|
| Small | $70.00 |
| Large | $100.00 |
| Faraona Assortment of grilled chicken caesar, crispy chicken and turkey club. |
|
| Small | $70.00 |
| Large | $100.00 |
| Italia Assortment of veggie, Italian tuna and antipasto. |
|
| Small | $70.00 |
| Large | $95.00 |
| Hot Sandwich Trays | |
| Small feeds 10 – 15 people | Large feeds 20 – 25 people | |
| Award Winning Cubano Paesano Italian pulled pork marinated in our homemade pork gravy. |
|
| Small | $75.00 |
| Large | $100.00 |
| Assorted Meatballs, chicken parm, chicken cutlet Italian and hot roast pork. |
|
| Small | $75.00 |
| Large | $100.00 |
| Da Rocco Cheesesteak OR chicken cheesesteak OR an assortment of both. |
|
| Small | $80.00 |
| Large | $100.00 |
| Pork Italiano Comes w/broccoli rabe and sharp provolone. |
|
| Small | $85.00 |
| Large | $110.00 |
| By The Pound | |
| South Philly’s Favorite Slow Roasted Italian Pulled Pork | $11.00 |
| Homemade Hot Roast Beef | $12.00 |
| Honey Glazed Ham | $12.00 |
| Italian Long Hots | $12.00 |
| Broccoli Rabe | $10.00 |
| Sharp Provolone | $10.00 |
| Mild Provolone | $6.00 |
| Homemade Cole Slaw, Potato, Macaroni or Pasta Salads | $5.00 |
| Catering Rolls (Kaiser or Torpedo) | $4.00 |
| Soups Feeds 15 – 20 people and comes with soup cups, spoons and crackers. |
|
| Escarole | $45.00 |
| Soup of the Day | $45.00 |
| Chili | $55.00 |
| Seafood Soups | $55.00 |
| Entrees By The Half Pan | |
| Feeds 10 – 15 people | |
| Pasta | |
| Penne Ala Vodka | $40.00 |
| w/crab meat and asparagus | $50.00 |
| w/pancetta and peas | $50.00 |
| Farafalle Alfredo w/Peas and Pancetta | $50.00 |
| Penne and Broccoli Rabe Aglio E Olio | $40.00 |
| Baked Ziti | $40.00 |
| Lasagna | $40.00 |
| w/meat | $50.00 |
| Meats | |
| Homemade Meatballs | $40.00 |
| Sausage, Peppers and Onions | $45.00 |
| Sausage Scallopini | $50.00 |
| Sunday Gravy Meatballs, sausage and pork in gravy. |
$65.00 |
| Chicken | |
| Chicken Parmesan Chicken cutlet or grilled chicken. |
$45.00 |
| Chicken Piccata | $50.00 |
| Chicken Sicilian w/Italian olives and light cherry peppers. |
$50.00 |
| Chicken Cutlet Sicilian | $65.00 |
| Chicken Marsala | $50.00 |
| Vegetarian | |
| Eggplant Parmesan | $45.00 |
| Eggplant Cannoli Rolled and stuffed w/seasoned ricotta in marinara. |
$50.00 |
| Vegetable Lasagna | $50.00 |
| Fish | |
| Broiled Tilapia | $55.00 |
| Stuffed w/mushroom risotto | $75.00 |
| Stuffed w/crab meat | $95.00 |
| Shrimp Fra Diavolo Over linguini |
$65.00 |
| Mussels (Red, White or Diavolo) | $30.00 |
| Over linguini | $35.00 |
| Clams (Red, White or Diavolo) Over linguini |
$40.00 |
| Stuffed Shrimp (12 each) | $50.00 |
| Sides | |
| Red Roasted Smashed Potatoes | $25.00 |
| Mac N’ Cheese | $25.00 |
| w/crab | $50.00 |
| w/chicken and bacon | $40.00 |
| w/lobster | $60.00 |
| w/shrimp | $50.00 |
| String Beans Almondine | $25.00 |
| String Beans and Pototoes (Red or White) | $30.00 |
| Roasted Seasonal Vegetable Medley | $30.00 |
| Salads | |
| Walnut St. Salad Spring mix, gorgonzola cheese, green apple, bacon and our housemade honey-balsamic vinaigrette. |
$35.00 |
| w/grilled chicken | $50.00 |
| Mixed Green Romaine lettuce, tomato, onion, blackolives, croutons and your choice of dressing. |
$25.00 |
| Caesar Romaine lettuce, croutons, parmesan cheese and housemade caesar dressing. |
$30.00 |
| w/grilled chicken | $45.00 |
| Tomato and Mozzarella Salad | $35.00 |
| Tomato, Asparagus and Mozzarella Salad | $40.00 |
| Breakfast | |
| Feeds 10 – 15 People | |
| Continental Breakfast (Priced Per Person) Smoked salmon w/tomatoes, capers and onions. Assorted bagels, muffins and danish w/cream cheese, jellies and butter. Coffee and fresh squeezed OJ. Dining/server ware included. Delivery and set-up: $15 and up. |
$9.50 |
| All American Breakfast (Priced Per Person) Scrambled eggs, bacon and sausage and country potatoes or tots. Coffee and fresh squeezed OJ. Dining/server ware included. Delivery and set-up: $15 and up. |
$10.50 |
| Premium Buffet (Priced Per Person) Scrambled eggs, bacon and sausage, french toast, fruit bowl and country potatoes or tots. Assorted bagels, muffins and danish w/cream cheese, jellies and butter. Coffee and fresh squeezed OJ. Dining/server ware included. Delivery and set-up: $15 and up. |
$12.50 |
| Ala Carte Trays | |
| Fruit Tray | |
| Small | $25.00 |
| Large | $45.00 |
| Bagel Tray Assorted w/spreads. |
|
| Small | $35.00 |
| Large | $65.00 |
| Muffin/Danish Tray | |
| Small | $35.00 |
| Large | $65.00 |
| Assorted Hot Breakfast Sandwich Tray English muffins, bagels and wraps. |
|
| Small | $45.00 |
| Large | $70.00 |
| Half Pan | |
| Scrambled Eggs | $20.00 |
| Scrambled Eggs w/Cheese | $25.00 |
| French Toast | $30.00 |
| Pancakes | $30.00 |
| Housemade Tots | $25.00 |
| Breakfast Potatoes | $25.00 |
| Chili Tot Scrambler | $50.00 |
| Half Pan Breakfast Meats | |
| Bacon | $35.00 |
| Sausage | $45.00 |
| Turkey Bacon | $45.00 |
| Turkey Sausage | $45.00 |
| Drinks | |
| Freshly squeezed orange juice w/cups (per gallon) | $7.00 |
| Assorted bottled juice (each) | $2.00 |
| Coffee service w/cups, sugar and creamer (10-15 people) | $25.00 |
| Kids Menu |
| Chicken fingers, mac n’ cheese, fries and hot dogs. Priced according to menu. |
The T&N
Holiday Menu
| Feast of the Seven Fishes | |
| Soups | |
| Quart of Bacala Stew | $15.00 |
| Gallon of Bacala Stew | $55.00 |
| Salads (By the Pound) | |
| Calamari | $12.00 |
| Bacala | $14.00 |
| Shrimp | $15.00 |
| Jumbo Shrimp Cocktail (12) | $25.00 |
| Mussels (By the Pound) Red, white or diavolo. |
$12.00 |
| Shrimp and Scallops Wrapped in Bacon (12) Tossed in our homemade BBQ sauce. |
$35.00 |
| Scallops Wrapped in Bacon (12) Tossed in our homemade BBQ sauce. |
$40.00 |
| Pasta Sauces | |
| Crab and Asparagus A La Vodka | |
| With pasta in a half pan | $55.00 |
| By the quart | $12.00 |
| By the gallon | $45.00 |
| Crab Gravy | |
| With pasta in a half pan | $50.00 |
| By the quart | $12.00 |
| By the gallon | $45.00 |
| Marinara | |
| With pasta in a half pan | $30.00 |
| By the quart | $8.00 |
| By the gallon | $30.00 |
| A La Vodka | |
| With pasta in a half pan | $40.00 |
| By the quart | $10.00 |
| By the gallon | $38.00 |
| Stuff It | |
| Flounder Stuffed w/Crabmeat (Per Piece) | $10.00 |
| Talapia Stuffed w/Crabmeat (Per Piece) | $10.00 |
| Flounder Stuffed w/Mushroom Risotto (Per Piece) | $8.00 |
| Talapia Stuffed w/Mushroom Risotto (Per Piece) | $8.00 |
| Stuffed Calamari (Per Piece) | $8.00 |
| Stuffed Shrimp (Per Piece) | $10.00 |
| T&N Famous Crabcakes | |
| Crabcakes (Per Piece) 6 oz. of all lump crab meat, no filler. Available pan seared, fried or mini w/our homemade remoulade sauce. |
$12.00 |
| Mini Crab Cakes (Per Piece) No filler and no potato. All fish, bass, cod or grouper. |
$36.00/doz |
| Entrees | |
| Smelts (By the Pound) | $10.00 |
| Bacala (By the Pound) | $24.00 |
| Flounder (By the Pound) | $14.00 |
| Tilapia (By the Pound) | $10.00 |
| Scallops (By the Pound) | $30.00 |
| Jumbo Shrimp (By the Pound) | $20.00 |
| Platters | |
| Fried Calamari 2.5 pounds, w/lemon and cocktail sauce. |
$55.00 |
| Assorted Fried Platters | |
| Small: Includes lemon and cocktail sauce (tartar sauce available upon request). 1 doz. shrimp, 2 lbs. of flounder, 1/2 lb. of smelts, 1 doz. scallops, 1 lb. of calamari and 1 lb. of bacala, NO SUBSTITUTIONS. | $120.00 |
| Large: Includes lemon and cocktail sauce (tartar sauce available upon request). 2 doz. shrimp, 4 lbs. of flounder, 1 lb. of smelts, 2 doz. scallops, 2 lbs. of calamari and 2 lbs. of bacala, NO SUBSTITUTIONS. | $240.00 |
© 2020 T&N Homemade Kitchen. All rights reserved.
Design by Gregory Marandola, LLC.
Design by Gregory Marandola, LLC.